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Listed thirteen days ago

This is a Full time job

$70,000 – $77,000 per year
subClassification: Management
classification: Hospitality & Tourism
  • Stunning, Regional Victorian, Winery Location
  • Established, Successful Business
  • 4 day working week - Thursday to Sunday. Great work-life balance
We are looking for someone passionate about local, seasonal food & providing guests with memorable dining experiences to lead our front of house team
13d ago
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