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Listed three days ago

This is a Part time job

$31.64 - $34.84 p.h. + Superannuation
subClassification: Labourers
classification: Trades & Services
  • Extremely flexible working conditions - work when you are available!
  • Excellent rates $$$ - overtime, penalty rates, travel/bat/radio allowances
  • Council and commercial clients from Tweed, Byron down to Lismore
Flexible working hours and excellent rates. Join our fun and friendly Traffic Control Team - Immediate start - APPLY NOW!
3d ago
Listed three days ago

This is a Part time job

subClassification: Labourers
classification: Trades & Services
  • Prepare training aids, vehicles, and engines for effective trainer sessions.
  • Contribute to an environment of continuous improvement and innovation.
  • State-of-the-art training facilities with access to the latest technology
Join Our High-Performing Team as a Part-Time Trade Assistant!
3d ago
Listed eight hours ago

This is a Part time job

subClassification: Bakers & Pastry Chefs
classification: Trades & Services
  • Work life balance and great store culture!
  • Permanent Part Time Opportunity
  • Competitive hourly rate + penalties + Coles discounts
Are you a master of the dough, a connoisseur of crusts, and a wizard with yeast? If so, we want you to be a key ingredient in our bakery team!
8h ago
Be an early applicant
Listed three days ago

This is a Part time job

subClassification: Bakers & Pastry Chefs
classification: Trades & Services
  • Permanent Part Time Opportunity
  • Competitive hourly rate + penalties + Coles discounts
  • Work life balance and great store culture!
Are you a master of the dough, a connoisseur of crusts, and a wizard with yeast? If so, we want you to be a key ingredient in our bakery team!
3d ago
Listed three days ago

This is a Part time job

subClassification: Bakers & Pastry Chefs
classification: Trades & Services
  • Permanent Part Time Opportunity
  • Competitive hourly rate + penalties + Coles discounts
  • Work life balance and great store culture!
Are you a master of the dough, a connoisseur of crusts, and a wizard with yeast? If so, we want you to be a key ingredient in our bakery team!
3d ago
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