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This is a featured job

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Senior position will progression opportunities
  • Opportunity to join Melbourne's most innovate rest
  • Lead and develop a great team
We are currently on the look-out for an Executive Chef at Kisume
Listed seven days ago

This is a Full time job

subClassification: Systems Accounting & IT Audit
classification: Accounting
  • Opportunity to share your industry knowledge and experience.
  • Be a part of delivering opportunities in the West.
  • Accessible public transport and parking
The role will manage the ongoing operations, system improvements and data integrity of the University’s finance systems.
7d ago
Listed five days ago

This is a Casual/Vacation job

$40 - $52 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Awesome Rates! Above Award across all categories
  • Pick and choose where you work with short and long terms gigs all over Victoria
  • Corporate gigs, Fine Dining, Racing, Major Events and Hotels!
Corporate/Fine Dining Chefs Required - Above Award Rates!
5d ago
Listed one day ago

This is a Full time job

$68,000 – $75,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join a team dedicated to high-quality, flavour-focused dishes
  • Grow with a team that values learning and collaboration.
  • Enjoy full-time stability with opportunities for professional growth.
The Royal Oak Hotel is seeking a talented Qualified Chef with 3+ years of experience. Bring your creativity to our vibrant, community-focused kitchen
1d ago
Listed fifteen days ago

This is a Contract/Temp job

subClassification: Systems Accounting & IT Audit
classification: Accounting
  • 6 Months Fixed Term Contract with view to Permanency
  • High Performing Organisation | Household Name
  • Eastern Suburbs Location | On-site Parking | Brand New Office Space
An exceptional opportunity for an experienced Systems Accountant to join one of Australia's most successful businesses.
15d ago
Listed two days ago

This is a Full time job

$80,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Great work life balance.
  • Excellent learning environment and a supportive team
  • Christmas and New Year off each year
The rare opportunity to work in a hotel/restaurant environment with more sociable and family friendly hours
2d ago
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